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The Art of Tea is a family run business that began in December 2000 at Salamanca Market. From humble beginnings with just 12 different teas, the Walker family had a vision for a tea market within Tasmania. They expanded the range to more than 80 tea varieties, including green and white tea and herbal infusions. The Art of Tea changed ownership in April 2007 to Samantha and Stephan, also keen to see quality loose leaf tea available all around Tasmania and the mainland.

How is tea produced?

The first step in tea production is the harvest. Most harvesting is still done by hand, which is very labor-intensive but a better result is achieved as the picker can choose the high-quality tip leav...
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How much caffeine is there in tea?

Caffeine from natural sources has been consumed and enjoyed by humans throughout the world for centuries. The widespread natural occurrence of caffeine in a variety of plants undoubtedly played a majo...
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Does drinking tea during pregnancy affect the baby?

Questions surrounding caffeine intake and risk of miscarriage and health of the fetus continue to be raised by pregnant women. A study published in the journal of American Medical Association found ...
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Tea seems to quench thirst, why is that?

A perhaps unexpected benefit of tea drinking is the resulting increase in water consumption, which protects against dehydration. Since caffeine is a mild diuretic, the benefit is not quite as great as...
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How do I use a tea ball or infuser?